Posts Tagged ‘gravy’

Chicken Pot Pie

I made this awesome pot pie yesterday; first time I’ve made a pie crust from scratch! While this takes a significant time to prepare (give yourself 1.5 – 2 hrs for the whole thing), it was well worth the effort.

Linking for now, until I can make more edits: http://www.cooksillustrated.com/recipes/detail.asp?docid=6115

 

(note, this took about 45-50 minutes to bake at 375 degrees F.)